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News
     
 

Offer St Valentin for two persons at 580€* beverage excluded
Offer only available ont Tuesday 14th Fébruary 2012
Includes:
- Welcome champagne rosé Billecart-Salmon and his petits fours in a superior room
- Two dinners St Valentin
- Two breakfasts
*Offer available in superior room and belong the availability
  For junior suite or suite, please contact us.

Menu St Valentin at 125€ beverage excluded
- L'encas
- Le carpaccio de raves au foie gras à l'huile d'argan
- La fine lasagne de Saint-Jacques aux saveurs d'Orient
- Comme un risotto.... du chou-fleur à la truffe
- Le pigonneau rôti aux épices douces, carottes fondantes à l'orange
ou
- La joue de boeuf sauce au vin rouge,polenta poêlée
- L- Le coeur de chocolat aux griottines
- La gelée de miel vanillée aux fruits de la passion

"Ode à la truffe"

Let yourself tempt by the diva with our special offer "Ode à la truffe" at 650€ for two persons
Includes:
-Two menus "tout truffe" beverage excluded
-Superior room
-Two breakfasts

Menu "tout truffe" at 165€ per person beverage excluded:
- Le carpaccio de raves au foie gras,vinaigrette à la truffe
- Comme un risotto... du chou-fleur aux truffes
- La fine lasagne de homard au fumet de truffe
- La pintade chaponnée sauce suprême truffée, gratin de salsifis
- Le cabécou du lot à l'huile de truffe
- L'assiette de desserts

"MICHEL TRAMA TELLS YOU EVERY SECRET ABOUT THE CRISTALLINES"

His book " Les Cristallines" just came out wit Editions La Martinière.
You will discover beautiful cristallines of vegetables and coloured fruit, simple recepies: a gift for all your senses.
If you would like to receive the book, signed by Michel Trama, it will be a pleasure to send it to you. The rate is 30€ for the book and 5€ for the sending.
Michel Trama reverse the copyright of this book to the association of the League against Cancer.

CUISINE CRISTALLINE : FAITES DE VOS PLATS DES OEUVRES D'ART
Une cuisine fine, légère comme du cristal et qui décuple les arômes des fruits et légumes : c'est la cuisine cristalline !
Voir la Vidéo

http://www.m6.fr/emission-100_mag/news-100_mag/473046-cuisine_cristalline_faites_de_vos_plats_des_uvres_d_art.html#ixzz1l903d5Wv

When the Chef open restaurants "low cost"
In Agen Michel Trama opened a restaurant to small prices with his son...

See the Report on TF1: 

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TRAVEL JOURNAL: Welcome | The Southwest and Puymirol - Location & Access map - Links & Partners
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TRAMA - HOTEL**** RESTAURANT - 52 rue Royale - 47270 Puymirol
Tel: +33 (0)5 53 95 31 46 - Fax: +33 (0)5 53 95 33 80 - reservation@aubergade.com
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