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Offer St Valentin for two persons at 580€* beverage excluded Offer only available ont Tuesday 14th Fébruary 2012 Includes: - Welcome champagne rosé Billecart-Salmon and his petits fours in a superior room - Two dinners St Valentin - Two breakfasts *Offer available in superior room and belong the availability For junior suite or suite, please contact us.
Menu St Valentin at 125€ beverage excluded - L'encas - Le carpaccio de raves au foie gras à l'huile d'argan - La fine lasagne de Saint-Jacques aux saveurs d'Orient - Comme un risotto.... du chou-fleur à la truffe - Le pigonneau rôti aux épices douces, carottes fondantes à l'orange ou - La joue de boeuf sauce au vin rouge,polenta poêlée - L- Le coeur de chocolat aux griottines - La gelée de miel vanillée aux fruits de la passion
"Ode à la truffe"
Let yourself tempt by the diva with our special offer "Ode à la truffe" at 650€ for two persons Includes: -Two menus "tout truffe" beverage excluded -Superior room -Two breakfasts
Menu "tout truffe" at 165€ per person beverage excluded: - Le carpaccio de raves au foie gras,vinaigrette à la truffe - Comme un risotto... du chou-fleur aux truffes - La fine lasagne de homard au fumet de truffe - La pintade chaponnée sauce suprême truffée, gratin de salsifis - Le cabécou du lot à l'huile de truffe - L'assiette de desserts
"MICHEL TRAMA TELLS YOU EVERY SECRET ABOUT THE CRISTALLINES"
His book " Les Cristallines" just came out wit Editions La Martinière. You will discover beautiful cristallines of vegetables and coloured fruit, simple recepies: a gift for all your senses. If you would like to receive the book, signed by Michel Trama, it will be a pleasure to send it to you. The rate is 30€ for the book and 5€ for the sending. Michel Trama reverse the copyright of this book to the association of the League against Cancer.
CUISINE CRISTALLINE : FAITES DE VOS PLATS DES OEUVRES D'ART Une cuisine fine, légère comme du cristal et qui décuple les arômes des fruits et légumes : c'est la cuisine cristalline ! Voir la Vidéo
http://www.m6.fr/emission-100_mag/news-100_mag/473046-cuisine_cristalline_faites_de_vos_plats_des_uvres_d_art.html#ixzz1l903d5Wv
When the Chef open restaurants "low cost" In Agen Michel Trama opened a restaurant to small prices with his son...
See the Report on TF1:
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